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Cuisine & Culture of Thailand and Vietnam

Small Group Trip

Join us on a gourmet tour de force through the stunning lands of Thailand and Vietnam. Meander through open-air markets, roll up your sleeves to attend fun, informal cooking classes, and indulge your senses in some of Asia’s best restaurants. Explore famous sites and hidden cultural jewels with interpretation from the region’s best local guides. This journey is crafted in the spirit of appreciation, discovery and fun, and is appropriate for both the accomplished chef and the curious neophyte.

This Tour of Thailand and Vietnam Features
• Shopping for fresh ingredients at local outdoor markets

• A variety of cooking courses at acclaimed restaurants and schools

• Beautiful boutique-hotel style accommodations in traditional style
• Personal visits with chefs in their restaurants
• River cruises to far-flung areas and intimate village walks
• Ride an elephant on a safari through the jungle
• Stunning towns, cities and UNESCO World Heritage sites

Call or email us to reserve your space today. Download a pdf of the itinerary (using the link to your right) for comprehensive information.


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Trip Details
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Number of Days   16

Departures / Land Cost
February 5, 2011 / $9,495

Single Supplement
2010: $2,500 / 2011: $2,600

Destinations
Thailand: Bangkok, Chiang Rai, Chiang Saen, Chiang Mai; Vietnam: Hanoi, Danang, Hoi An, Saigon

What's Included

Tour Leaders

Group Size
Limited to 18 travelers.

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